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Rhubarb Syrup

This is a recipe for Rhubarb Syrup, with rhubarbs, water, sugar and rosewater.

How to Make a Rhubarb Syrup

1. Remove strings from rhubarb, wash, and cut into 1/2" pieces. Wrap rhubarb in cheesecloth and tie shut.

2. Bring sugar and water to boil. Put cheesecloth in the syrup and simmer over medium heat for 30 minutes or until it thickens. Remove cheese

Ingredients:

IngredientQuantityMeasurementSuggested Brand or Flavor
Water1cup
Sugar2cup
Rosewater2Tbsp
Other1lbRhubarbs

A drunken man gets on the bus late one night, staggers up the aisle, and sits next to an elderly woman.

She looks the man up and down and says, "I've got news for you. You're going straight to hell!"

The man jumps up out of his seat and shouts, "Man, I'm on the wrong bus!"
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"When I read about the evils of drinking, I gave up reading."
-Henny Youngman

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